tag:blogger.com,1999:blog-1135474694353129471.post7574830922916262614..comments2023-12-23T12:51:57.114-08:00Comments on Make it Delightful!: Amazing Creamy Lobster BisqueUnknownnoreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1135474694353129471.post-7047771373284933862011-09-16T13:13:34.969-07:002011-09-16T13:13:34.969-07:00Sue, my friend told me about that method too! Sou...Sue, my friend told me about that method too! Sounded odd. But perhaps it's wonderful.Debbie Bolduchttps://www.blogger.com/profile/02637585359728741885noreply@blogger.comtag:blogger.com,1999:blog-1135474694353129471.post-91221899323735355162011-09-16T10:31:47.529-07:002011-09-16T10:31:47.529-07:00We always order Lobster Bisque whenever we see it ...We always order Lobster Bisque whenever we see it on the menu.We call it a comparison study,and when we travel we have had it at different restaurants every day. I once found a receipe that called for making the base broth from the lobster shells then strained etc..seemed way too complicated. This sounds delicous,but i fear 1/2 cup would not be enough.!Thank you for sharing.susanghttps://www.blogger.com/profile/15210916115262333991noreply@blogger.com